Name: 【Mass Production】 Taro Kueh
SKU: 6855148c319ee6000f6e6c56
Availability: OutOfStock

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【Mass Production】 Taro Kueh

Made with taro and glutinous rice flour, the soft,
subtly fragrant skin wraps a savory filling of stir-fried taro, minced pork, and dried baby shrimp.
No flashy colors—just honest,
full-bodied flavor that brings you straight back to home

❄️ Frozen｜🌍 Export-Ready｜🏷️ OEM Available

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Taro Pork & Dried Shrimp Kueh｜Humble Ingredients, Rich Flavor

Made with taro and glutinous rice flour, the soft,

subtly fragrant skin wraps a savory filling of stir-fried taro, minced pork, and dried baby shrimp.

No flashy colors—just honest,

full-bodied flavor that brings you straight back to home-style Taiwanese cooking.

Our Services
▸ Brand Collaboration
▸ Frozen Sticky Rice Foodservice Packs(for restaurants & retailers)
▸ OEM Development of Glutinous RiceProducts (custom flavors available)

Primary Ingredient: Glutinous rice flour, taro, minced pork, dried shrimp.
Style: FROZEN
Storage Method: frozen below -18C
Shelf Life: 1 year
Place of Origin: Taiwan
Brand Name: Chuang Yuan

Specifications & Minimum OrderQuantity: Please contact us for a quote.

Preparation Instructions：Remove the bag. Thawing the product and steam for 25~30mins and serve. (After the heating is completed, let it cool slightly before eating, so that the skin of the kueh will become chewy and irresistible.)

Food Certification: HACCP, ISO22000

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【Mass Production】 Taro Kueh

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