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After the ice is removed, unpack the vegetable bag, food bag, and soup bag, put them into a pot/urn/bowl, seal them with plastic wrap, and steam for 50 to 60 minutes. You can restore the banquet-like dishes with simple steps. During the steaming process , the fried wheat gluten roll is simmered and
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Primary Ingredient: (Non Pork ) Water, Chinese cabbage, shredded bamboo shoots, shark skin, scallops, water chestnuts, wheat gluten roll, taro wedges, mushrooms, quail eggs, shrimp crisps, garlic crisps
Style:FROZEN
Storage Method:frozen below -18C
Shelf Life:1 year
Place of Origin:Taiwan
Brand Name : Chuang Yuan