Name: 【Mass Production】Chinese Pomfret Rice Noodle Pot
SKU: 6784d589d4f886000bd9d5ce
Availability: InStock

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【Mass Production】Chinese Pomfret Rice Noodle Pot

A nourishing soup made with whole pomfret,
simmered with rice vermicelli, shiitake mushrooms, taro, cabbage, dried shrimp,
crispy egg floss, and finished with scallion and celery for an aromatic lift.
The broth is light yet flavorful – rich with ocean freshness and homey warmth.

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Taiwanese Pomfret Vermicelli Hot Pot
Delicate Fish Broth × Classic Comfort

Whether for festive gatherings or everyday comfort,
this is a pot full of flavor, memories, and Taiwanese soul.

Our Services
▸ Brand Collaboration
▸ Frozen Sticky Rice Foodservice Packs(for restaurants & retailers)
▸ OEM Development of Glutinous RiceProducts (custom flavors available)

Primary Ingredient:Water, pomfret, rice noodles, mushrooms, taro, cabbage, shrimp, egg crisp, garlic sprouts, celery
Style:FROZEN
Storage Method:frozen below -18C
Shelf Life:1 year
Place of Origin:Taiwan
Brand Name : Chuang Yuan

Specifications & Minimum OrderQuantity: Please contact us for a quote.

Preparation Instructions：After defrosted. First, pour the soup packets into the pot and heat until boiling. Second, put in the food bag (pomfret, taro, egg crisp) and start timed for 5 minutes after boiling. Then, add the rice noodles and time for 3 minutes after boiling.

Food Certification: HACCP, ISO22000